Globe's Gastronome Giving returns to fight hunger for Hapag Movement | ABS-CBN
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Globe's Gastronome Giving returns to fight hunger for Hapag Movement
ABS-CBN News
Published Jun 02, 2025 02:37 PM PHT

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MANILA– Globe Platinum is once again set to blend exquisite culinary experiences with meaningful social impact, as its signature dining series, Gastronome Giving, makes a highly anticipated return.
MANILA– Globe Platinum is once again set to blend exquisite culinary experiences with meaningful social impact, as its signature dining series, Gastronome Giving, makes a highly anticipated return.
From June 1 to August 31, 2025, this unique initiative will transform intimate dinners into powerful opportunities to combat involuntary hunger in the Philippines, all in support of the Hapag Movement.
From June 1 to August 31, 2025, this unique initiative will transform intimate dinners into powerful opportunities to combat involuntary hunger in the Philippines, all in support of the Hapag Movement.
In partnership with the Fine Dining Club Philippines, Gastronome Giving unites some of the nation's most acclaimed chefs and destination restaurants. Each reservation made directly contributes to providing meals and sustainable livelihood programs for Filipino families in need, embodying the concept of "purpose on a plate."
In partnership with the Fine Dining Club Philippines, Gastronome Giving unites some of the nation's most acclaimed chefs and destination restaurants. Each reservation made directly contributes to providing meals and sustainable livelihood programs for Filipino families in need, embodying the concept of "purpose on a plate."
Yoly Crisanto, Globe's Chief Sustainability and Corporate Communications Officer, emphasized the initiative's core philosophy: "It’s a beautiful reminder that what nourishes us is also an opportunity to nourish others."
Yoly Crisanto, Globe's Chief Sustainability and Corporate Communications Officer, emphasized the initiative's core philosophy: "It’s a beautiful reminder that what nourishes us is also an opportunity to nourish others."
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Mark Pasaylo, Head of Globe Platinum, added that Gastronome Giving allows their customers to "enjoy exquisite cuisine while directly supporting families through the Hapag Movement. It’s fine dining with soul."
Mark Pasaylo, Head of Globe Platinum, added that Gastronome Giving allows their customers to "enjoy exquisite cuisine while directly supporting families through the Hapag Movement. It’s fine dining with soul."
Diners can anticipate curated tasting journeys across a diverse selection of culinary gems. The lineup includes Goxo in Makati for Basque-Filipino flavors, Kasa Palma for soulful island cooking, and Taupe in BGC for its precision plates.
Diners can anticipate curated tasting journeys across a diverse selection of culinary gems. The lineup includes Goxo in Makati for Basque-Filipino flavors, Kasa Palma for soulful island cooking, and Taupe in BGC for its precision plates.
The series extends its reach nationwide, with stops at Anzani in Cebu, Mrs. Saldo's in Silang, Cavite, and Roots in Siargao, showcasing the rich tapestry of Filipino dining.
The series extends its reach nationwide, with stops at Anzani in Cebu, Mrs. Saldo's in Silang, Cavite, and Roots in Siargao, showcasing the rich tapestry of Filipino dining.
Globe Platinum customers can conveniently book their experiences through THEA, their 24/7 digital assistant.
Globe Platinum customers can conveniently book their experiences through THEA, their 24/7 digital assistant.
First launched in 2022, Gastronome Giving's return in 2025 fully supports the Hapag Movement, Globe’s flagship program dedicated to addressing the pervasive issue of involuntary hunger. Every course served through this series becomes an act of generosity, directly funding life-changing programs and turning indulgent meals into powerful avenues for social good.
First launched in 2022, Gastronome Giving's return in 2025 fully supports the Hapag Movement, Globe’s flagship program dedicated to addressing the pervasive issue of involuntary hunger. Every course served through this series becomes an act of generosity, directly funding life-changing programs and turning indulgent meals into powerful avenues for social good.
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