Regina Troy Barrios

Article (news)

Frances Tariga pop up at Incanta

<p>The most coveted seat in town right now is at <a href="https://www.instagram.com/incanta.ph?fbclid=IwY2xjawHoSNBleHRuA2FlbQIxMAABHWRJc34uAulLfru4W-EvLwRzAWNOovtfR3kSa8YTNFeIOdpjw0FEFOBdmQ_aem_mLIT2mrOc7GDWOxuwWerLA" rel="noopener noreferrer" target="_blank">Incanta Cave Bar &amp; Restaurant</a> where award-winning chef <strong>Frances Tariga</strong> of <a href="https://www.instagram.com/tadhana_nyc/" rel="noopener noreferrer" target="_blank">Tadhana NYC</a> is holding <strong>a one-night-only pop up tomorrow, January 7</strong>. </p><div><br/></div><div><span class="fr-img-caption fr-fic fr-dib" style="width:900px"><span class="fr-img-wrap"><img src="https://od2-image-api.abs-cbn.com/prod/editorImage/1736150534989Workbench Thumbnail.jpg" style="width:900px" class="fr-fic fr-dib"/><span class="fr-inner">Chef Frances Tariga at Incanta Cave Bar &amp; Restaurant</span></span></span></div><p>Tadhanà, a Filipino restaurant in New York City’s Lower East Side, was recently<a href="https://guide.michelin.com/en/new-york-state/new-york/restaurant/tadhana" rel="noopener noreferrer" target="_blank"> listed in the 2024 Michelin Guide USA</a> and named <a href="https://www.timeout.com/newyork/restaurants/tadhana" rel="noopener noreferrer" target="_blank">Best New Restaurant 2024 by TimeOut</a>. It’s known for its tasting menu that showcases Filipino flavors in fresh new ways. </p><p>It’s founder, Chef Frances Tariga, was born and raised in Manila. She’s back in town with a new project, Incanta Cave Bar &amp; Restaurant, which opens its doors just today. </p><p>The pop up on January 7 will see Chef Frances serving <strong>a 14-course Filipino-Japanese omakase </strong>available f<strong></strong>or just that evening. Only 12 seats will be available per seating, with two seatings at 5:30 p.m. and 7:30 p.m. The menu will be quite similar to the tasting menu the chef offered in her previous restaurant, <a href="https://www.instagram.com/trustbae_/" rel="noopener noreferrer" target="_blank">Trust Bae</a>. </p><p>We just know Incanta will cast a spell on Manila’s dining scene, and this pop up will be a rare chance to savor Chef Frances’s dishes. </p><p>This is where to be if you want to start the year with serious foodie bragging rights. Seats are at P9,500 per person, with two seatings at 5:30 and 7:30 p.m. Want in? Slide into <a href="https://www.instagram.com/p/DEb_dkayrGC/?img_index=1" rel="noopener noreferrer" target="_blank">@incanta.ph</a>’s DMs on Instagram to book your seat.</p><div><br/></div><div><strong><em>Incanta Cave Bar &amp; Restaurant </em></strong><em>is at 70 Scout Limbaga Street, Morano, Quezon City. Instagram: <a href="https://www.instagram.com/p/DEb_dkayrGC/?img_index=1" rel="noopener noreferrer" target="_blank">@incanta.ph</a>.</em></div>

<p>The most coveted seat in town right now is at Incanta Cave Bar &amp; Restaurant where award-winning chef Frances Tariga of Tadhana NYC is holding a one-night-only pop up. </p>

The most coveted seat in town right now is at Incanta Cave Bar & Restaurant where award-winning chef Frances Tariga of Tadhana NYC is holding a one-night-only pop up.

The Hottest Seat In Town Is At This Pop Up By Tadhanà's Chef Frances Tariga

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The Hottest Seat In Town Is At This Pop Up By Tadhanà's Chef Frances Tariga

Regina Troy Barrios

Published January 06, 2025 04:14 PM PHT

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Updated January 07, 2025 11:53 AM PHT

Read More:

tadhana nyc

michelin guide 2024

frances tariga

new restaurant

morato

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