Sherwin Tinampay

Article (news)

Rosa 1 thumbnail

ABS-CBN News

<div><span class="fr-video fr-deletable fr-fvc fr-dvb fr-draggable" contenteditable="false" draggable="true"><iframe width="640" height="360" src="https://www.youtube.com/embed/2qUAaN7E_Oc?&amp;wmode=opaque&amp;rel=0" frameBorder="0" allowfullscreen="" class="fr-draggable"></iframe></span><br/></div><p>Nakilala ang food business ng mag-asawang Anne at Chef N Rovillos pagdating sa mga party tray at sa kanilang buffet-styled resto.</p><p>Pero nito lang Mayo 2025, binuksan nila ang bago nilang kainan na may naiibang pakulo.</p><p>Makalipas kasi ng anim na buwan ng kanilang operasyon, mag-iiba ang putahe na kanilang ibebenta.</p><p>&quot;This one, Rosa, is an all-Filipino bistro restaurant. So, all of these actually are inspired from the different regions in the Philippines. And what&#x27;s actually good about that is our menu would be rotating. Umiikot tayo, no. So, we don&#x27;t have a standard menu for Rosa. So, our plan is to have different menus every six months. Continuous ang ating magiging R&amp;D,&quot; pagdedetalye ng CEO ng bagong restawran ng mag-asawa na si Maq Agapito kay Migs Bustos para sa programang &quot;My Puhunan: Kaya Mo!&quot;.</p><p>Isang malaking sugal sa grupo nina Maq ang binuksan nilang negosyo lalo na&#x27;t papalaki nang papalaki ang taong kailangan nilang serbisyuhan.</p><p>Kinakailangan na nilang matutunan na tantsahin ang serving ng mga pagkain na ihahain nila, malayo sa maramihan nilang ibinebenta sa mga party tray at sa buffet.</p><p>Sa mga Pilipino na nais magpalago ng negosyo gaya ng sinimulan nila, may isang payo si Maq.</p><p>&quot;I think it&#x27;s important first to stick on your values. Ano ba ang gusto mo? Because I remember when we started, nagsimula kami, again, bilang party-tray delivery business, talagang maliit lang. We started for individuals,&quot; pagbabahagi niya.</p><p>Panoorin ang pagpapalago nila ng kanilang negosyo dito lang sa &quot;My Puhunan: Kaya Mo!&quot; kasama si Migs Bustos.</p><div><br/></div><div><span class="fr-video fr-deletable fr-fvc fr-dvb fr-draggable" contenteditable="false" draggable="true"><iframe width="640" height="360" src="https://www.youtube.com/embed/live?/37qY7cATb5I?si=2gQdGObHyZ53-mTQ&amp;wmode=opaque&amp;rel=0" frameBorder="0" allowfullscreen="" class="fr-draggable"></iframe></span><br/></div>

<p>Layunin ng bagong restawran ng mag-asawang Anne at Chef N Rovillos na matikman ng maraming Pilipino ang iba't ibang pagkain sa Pilipinas</p>

Layunin ng bagong restawran ng mag-asawang Anne at Chef N Rovillos na matikman ng maraming Pilipino ang iba't ibang pagkain sa Pilipinas

'My Puhunan: Kaya Mo!': Bagong resto sa Parañaque, may naiibang pakulo sa kanilang mga pagkain

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'My Puhunan: Kaya Mo!': Bagong resto sa Parañaque, may naiibang pakulo sa kanilang mga pagkain

Sherwin Tinampay,

ABS-CBN News

Published Jun 08, 2025 05:00 PM PHT

Read More:

My Puhunan

My Puhunan: Kaya Mo!

Karen Davila

Migs Bustos

Negosyo

Business

Food

Parañaque City

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